RUF VEGAN Porridge Red Berry Oats, Porridge with strawberries and raspberries, 60 grams
- Vegan porridge: our delicious instant porridge is now available in vegan version. We use oatmeal and oatmeal as base - full oat power, combined in a delicious breakfast
- Fruit taste: Oatmeal porridge impresses with the taste of oatmeal with red berries, raspberries and strawberries, which offers a fruity note - an oatmeal with berries in a special class.
- Easy to prepare: with our vegan oatmeal, you can prepare a delicious breakfast or oats overnight in just a few minutes - simply add 150 ml boiling water, leave to infuse and enjoy
- Something for each: Our vegan porch for breakfast is available in three different flavors: Nuts & Oats, Red Berry Oats and Oat Cherry Choc - there is something for every
- The colorful world of RUF: Since 1920, RUF spoils its customers with a colorful variety of tested and new products. We offer quality products at a reasonable price for young and old
Product description
Our popular oatmeal is now available in a vegan version: RUF Vegan Porridge Red Berry Oats Porridge, traditional Britain's breakfast porridge in a modern form. It combines a healthy diet and speed. At the rub, the oatmeal for porridge are simply crushed and rolled. This makes them naturally soluble and allows you to make a delicious cooking porridge. Our vegan porridge not only impresses with its fruity aroma and strawberries, but also by its high quality ingredients. We use oatmeal and oatmeal as a base - a breakfast with oatmeal that fills you and gives you a real energy impulse. Preparation is a children's play: simply add 150 ml boiling water, leave to infuse and enjoy.
ingredients
Ingredients: 70% oatmeal, 15% hydrolyzed oatmeal, starch, cane sugar, 2.2% lyophilized raspberries (powder, pieces), 2.2% lyophilized strawberries (powder, pieces), sea salt, aroma Natural raspberry, natural aroma, concentrated dietary color of beet juice, can contain traces of egg, soy, milk and nuts.
How to use
Add: 150 ml boiling water Preparation: 1. Pour the content of the envelope into a cup or bowl. 2. Add 150 ml of boiling water. 3. Mix well with a spoon and leave to infuse for 3 minutes. 4. Decorate with fruit as desired and enjoy.