Product Description
Kiribati dark chocolate icing is a ready -to -use compound cream with direct application.
Has 5 drops fluidity
Ingredients: sugar, vegetable fats (palm, sunflower) in variable proportions, cocoa with low fat (15%), soy lecithin emulsifier (E322), vanillin, flavors.
It may contain traces of milk and fruits with woody bark (nuts, peanuts and others).
Average nutrition values on 100g / product: energy 587 kcal / 2455 kJ, fats: 41.9 g (of which saturated fatty acids: 10.4 g), carbohydrates: 46.2 g (of which 44.3 g), proteins 3.3 g, fiber 5.1 g, salt 0.003 g.
Has 5 drops fluidity
Ingredients: sugar, vegetable fats (palm, sunflower) in variable proportions, cocoa with low fat (15%), soy lecithin emulsifier (E322), vanillin, flavors.
It may contain traces of milk and fruits with woody bark (nuts, peanuts and others).
Average nutrition values on 100g / product: energy 587 kcal / 2455 kJ, fats: 41.9 g (of which saturated fatty acids: 10.4 g), carbohydrates: 46.2 g (of which 44.3 g), proteins 3.3 g, fiber 5.1 g, salt 0.003 g.
Barry Callebaut Chocovic Kiribati, dark chocolate glaze
€42,95